The Ultimate Caramel Slice

After many years of trial and error I think I’ve finally got the perfect recipe that is a combination of many.
Ingredients:

Base:

1 cup – plain flour
1 cup – desiccated coconut
1/2 cup – brown sugar
125g – melted butter

Caramel Filling:

2x 400g – sweetened condensed milk
2 tbsp – golden syrup
100g – melted butter
1/3 cup – caster sugar

Chocolate Topping:

200g – …

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Coconut Slice

Ingredients:

Base

Topping

90g Butter
1/2 Cup Caster Sugar
1 Egg
1/3 Cup Self Raising Flour
2/3 Cup Plain Flour
1/2 Cup Rasperry Jam (or any other of your choice)

2 Eggs
2 Cups Coconut
1/3 Cup Sugar

Method:

Preheat oven to 180°c.
Grease or apply baking paper to 25cm x 30cm tray.
Cream butter, sugar and egg in small bowl with an electric mixer until light an fluffy.
Stir in …

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